IN THE NEWS
Check out the News With A Twist Weather Segment at Felix's on the Lakefront!
- WGNO, September 2019
Our Favorite Family Friendly Restaurants In and Around New Orleans
Come watch the boats from Felix’s deck and enjoy the scenery while eating some of New Orleans' most famous oysters.
- New Orleans Mom's Blog, July 2019
Felix's Restaurant Named Top Seafood Restaurant In Mississippi
While the New Orleans branch of this restaurant may be more familiar, Felix's has made a name for itself in Mississippi for Cajun favorites like crawfish po' boys, turtle soup and oysters on the half shell. Shrimp cocktail, crawfish pies, and even king crab are on the menu, too.
- Cheapism, June 2019
Felix's Restaurant & Oyster Bar cooks up their Lenten favorites!
Felix's Restaurant & Oyster Bar cooks up oyster patties and a BBQ shrimp po'boy to give viewers a taste of what they offer for Lent! To get your hands on these delicious items, go to their French Quarter location at 739 Iberville St. or their new Lakefront location at 7400 Lakeshore Drive.
-4WWL, March 2019
Felix’s opens new location on the New Orleans lakefront for oysters with a view
Ian McNulty provides a sneak peak into our newest location, in the former home of Brisbi’s, including our “double-edged oyster bar with a view” and our expanded menu which brings “old Bucktown” favorites back to the lake.
-The New Orleans Advocate, Ian Mcnulty, June 2018
New Orleans’ oldest oyster shucker says ‘Keep on truckin’, keep on shuckin”
Wild Bill Wood interviews Paul Dinet, the world's only oyster shucker with only seven fingers, who has been shucking since his dad taught him with a hammer when he was 8. Meet him at our French Quarter location!
-WGNO (ABC), Wild Bill Wood, June 2018
Will anything stop Felix’s oyster shucker Mr. Paul? At 84 and counting, nothing has yet
Meet Paul Dinet, our beloved 84 year old oyster shucker, and learn his incredible story and what makes him so unique. Mr. Paul has been shucking oysters for Felix’s fans for 24 years, with his quality of quantity approach.
-The New Orleans Advocate, Ian Mcnulty, November 2017
Oysters take a starring role at Felix’s
Tammy Smith shares her experience of beach-front dining at our Gulfport location, and how while “Felix’s is known for its oysters,” you have a large variety of options from which to choose, including poboys, pasta, salads, and an array of fresh seafood - fried or boiled.
-SunHerald, Tammy Smith, July 2017
These 9 Longest-Standing Restaurants In New Orleans Have Served Mouthwatering Meals For Decades
You can pull up to the bar here and get some awesome oysters on the half shell--and watch them shuck right in front of you! It's a treat.
- Only In Your State, September, 2016
In the Kitchen with Felix's Restaurant and Oyster Bar
Chef Autumn Murphy and Manager Eric Swanson from Felix's Restaurant and Oyster Bar in Gulfport are showing us how to make their BBQ Shrimp Poboys.
- WLOX, November 2019